F&B Supervisor
Radisson Hotel Group · Ville de Djouba
Job description
About the role
The Food & Beverage Supervisor will support strategic initiatives and objectives of the Food & Beverage Service Department, creating memorable moments for guests and fostering an empowered team environment.
Key responsibilities
- Support strategic initiatives and objectives of the Food & Beverage Service Department.
- Create memorable guest experiences and collaborate closely with immediate reports and key business partners.
Required profile
- Minimum 2+ years of relevant experience in food & beverage service.
- Very good command of written and spoken English; Arabic is a plus.
What we offer
- Up to 53% off stays as a Team Member at over 1,500 Radisson Hotels worldwide.
- Guaranteed minimum of 30% off for friends & family.
- Exclusive discounts on breakfast, food & beverage, spa and more.
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Published 2 days ago
Expires 1 month from now
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Radisson Hotel Group
Ville de Djouba
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